Description
Machine purposely designed to sheet all kinds of pastry dough: puff pastry, short pastry, leavened pastry, croissant and Danish pastry.
- Speedy and noiseless machine, supplied with conveyor belts with different speeds.
- Machine body made in cast aluminium and fabricated steel.
- Sheeting cylinders made of chrome-plated steel, supplied with anti-adherent scrapers.
- Belts made of polyester and food grade PVC.
- Dough thickness adjustment by handle.
- Belt reverse by lever control and pedal.
- Belts mounted on folding-up arms to reduce overall size when the machine is in stand-by.
| TECHNICAL DATA | XTEO500 | XTEO600 | |
|---|---|---|---|
| Dim. in operation | cm | 88x190x116h | 101x240x116h |
| Dim. in stand-by | cm | 88x56x170h | 101x64x196h |
| Belts size | cm | 50×95 | 60×120 |
| Cylinder max. opening | cm | 35 | 40 |
| Weight | kg | 160 | 220 |
| Power | kW | 0.75 | 0.75 |





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